This is an exciting opportunity for you to directly connect with dealmakers across the world who are working with clients on cross border issues.
The event theme is ‘Entrepreneurial Thinking; The changing role of the advisor’ and will feature a selection of guest speakers and networking sessions relating to this subject and how IR can position itself at the forefront of the professional services sector. In addition, we have an excellent social program starting before the event with local member dinners, an opening drinks reception at the Hotel Arts, fine dining on the Friday evening for our group networking dinner at Xalet de Montjuic which has wonderful views of the city and a backstage tour of the Liceu Opera on Saturday. So there is plenty of time to both discover opportunities for collaboration and also get to know your fellow members better on a personal level.
We are expecting 100+ members from 30+ jurisdictions in attendance. For a full list of those members or if you have any other questions, please contact Rebecca
at [email protected].
Event Schedule
Thursday February 2nd
The evening drinks reception will be hosted in the sumptuous Frank’s Bar within the Hotel Arts Barcelona. The reception will include drinks and canapés and offer attendees time to meet in a relaxed social setting, prior to the main conference day.
Friday February 3rd
Presentations and networking day within the hotel. During this main conference day, the attendees will hear from the IR management team, guest speakers and have plenty of time to discuss opportunities and areas for collaboration.
Evening meal outside of the hotel. As usual we will choose a memorable venue providing attendees with a wonderful experience of the city by night and further opportunities to network.
Saturday February 4th
EXCURSION: A private guided tour of the Liceu Opera Barcelona in La Rambla comprising backstage and main halls, followed by a gastro-sensory experience at Opera Samfaina: a culinary experience based on tapas of premium typical products of the Catalan cuisine.
Tickets are required in advance and availability is limited. Pick up at 11.40 outside the hotel lobby, returning to Hotel Arts at 15:30. Tickets cost £150.00. Please book in advance via [email protected].